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Recipe Of The Day: Watermelon Salad

Prep Time: 20 Minutes Ready In:  20 Minutes   Ingredients 2 small watermelons 2 apples – peeled, cored and chopped 1 (15 ounce) can canned diced pineapple in juice, drain juice and reserve 2 bananas, cut into bite-size pieces 1 pound seedless grapes   Directions   Cut each watermelon in half ( lengthwise). Using a… Read more »

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Recipe Of The Day: Best Chili You’ll Ever Make

INGREDIENTS 2 teaspoons oil 2 onions, chopped 3 cloves garlic, minced 1 lb lean ground beef 3/4 lb beef sirloin, cubed 1 (14 1/2 ounce) can diced tomatoes 1 can dark beer 1 cup strong coffee 2 (6 ounce) cans tomato paste 1 can beef broth 1/2 cup brown sugar 3 1/2 tablespoons chili sauce… Read more »

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Recipe Of The Day: Peppered Shrimp Alfredo

Prep Time: 30 Minutes Cook Time: 20 Minutes Ready In: 50 Minutes Servings:  6 servings   Ingredients   12 ounces penne pasta 1/4 cup butter 2 tablespoons extra-virgin olive oil 1 onion, diced 2 cloves garlic, minced 1 red bell pepper, diced 1/2 pound portobello mushrooms, diced 1 pound medium shrimp, peeled and deveined 1… Read more »

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Recipe Of The Day: Creamy Chicken and Mushroom Pasta

Ingredients   12 oz (340 g) boneless skinless chicken breasts 1/4 tsp (1 mL) salt 1/4 tsp (1 mL) pepper 2 tbsp (30 mL) olive oil 12 oz (340 g) cremini mushrooms, sliced 4 fresh thyme sprigs 1 cup (250 mL) sodium-reduced chicken broth 1/3 cup (75 mL) whipping cream, (35%) 1/4 cup (60 mL)… Read more »

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Recipe Of The Day: Easy Peanut Butter Bars

Ingredients   Original recipe makes 1 9×13-inch baking dish   cooking spray 1 3/4 cups all-purpose flour 1 1/4 cups packed light brown sugar 3/4 cup peanut butter 1/2 cup butter, softened 3 tablespoons milk 1 egg 1 tablespoon vanilla extract 3/4 teaspoon salt 3/4 teaspoon baking soda 1 (6 ounce) package chocolate chips (optional)… Read more »